Component
Lemon curd, lemon basil compote, almond frangipane
Contain Allergen
Gluten, Dairy, Egg
Size
50mm*40mm
135Calories Each
12g Sugar Each
A vibrant and refreshing masterpiece, crafted into an exquisite handcrafted petit four. Experience the sophisticated pairing of zesty lemon and aromatic sweet basil, perfectly balanced within a jewel-like citrus dome. Crowned with delicate piped cream and a fresh basil leaf, all resting in our signature crisp artisan tart shell. This herbaceous and citrusy delight brings a burst of sunshine to your palate—an elegant choice for afternoon teas or your next dessert catering event in Sydney.
Component
Lemon curd, lemon basil compote, almond frangipane
Contain Allergen
Gluten, Dairy, Egg
Size
50mm*40mm
135Calories Each
12g Sugar Each
A vibrant and refreshing masterpiece, crafted into an exquisite handcrafted petit four. Experience the sophisticated pairing of zesty lemon and aromatic sweet basil, perfectly balanced within a jewel-like citrus dome. Crowned with delicate piped cream and a fresh basil leaf, all resting in our signature crisp artisan tart shell. This herbaceous and citrusy delight brings a burst of sunshine to your palate—an elegant choice for afternoon teas or your next dessert catering event in Sydney.
